Students in North Shore Community College's Culinary Arts program are once again offering four-course, $5 luncheons at their Scholar's Den restaurant, located in Berry Hall on the Essex Agricultural High School Campus, 562 Maple St. (Route 62) in Danvers.
The student-prepared luncheons are only $5 per person and include soup, salad, choice of entrée and choice of dessert. Lunch will be served Wednesdays and Thursdays, Oct. 10 through Dec. 12. (closed on November 22, Thanksgiving Day).
Seating is limited so reservations are required and can be made for either of the two seating times: 11 a.m. and 11:45 a.m., by calling 978-762-4000, x1538. Leave your name, the date you wish to come in, the number of people in your party, the seating time you desire and a phone number. You will receive a call back within 24 hours to confirm your reservation.
Parking is limited outside the Scholar's Den but additional parking is available in the NSCC faculty/student/staff lot on Route 62.
For more information, call 978-762-4000, x1538.